bakes will be online to pre-order from the evening of friday 10 april for collection from horningsea between 4.30pm and 6pm on Friday 17 april

Chocolate Cupcake - dairy free

£4.50

Out of stock

A deliciously moist gluten-free, dairy-free chocolate cupcake with great depth of flavour, topped with a rich whipped chocolate plant-based buttercream.

Ingredients:  Dark chocolate (cacao beans, sugar, emulsifier: sunflower lecithin, vanilla), sugar, plant butter (rapeseed, sunflower, shea, coconut oils, water, emulsifiers, sunflower lecithin, citric acid, natural flavour), almond milk (water, almonds, calcium carbonate, sea salt, emulsifier (sunflower lecithin), stabiliser (Gellan Gum), Natural Flavouring, Vitamins D2, E, B12), teff flour, sweet rice flour, ground almonds, cocoa powder (cocoa powder, potassium hydroxide, potassium carbonate), sunflower oil, olive oil, egg, apple cider vinegar, coffee powder, vanilla extract (water, ethanol, sugar, vanilla bean extract), bicarbonate of soda, salt (salt, sodium ferrocyanide).

CONTAINS NUTS (almonds), EGG

May contain Peanuts and Sesame

Ingredients may change subject to availability but will always be gluten free.