
Chocolate cupcake - dairy free
£4.50
Out of stock
A deliciously moist gluten-free, dairy-free chocolate cupcake with great depth of flavour, topped with a rich whipped chocolate plant-based buttercream.
Ingredients: Dark chocolate (cacao beans, sugar, emulsifier: sunflower lecithin, vanilla), sugar, plant butter (rapeseed, sunflower, shea, coconut oils, water, emulsifiers, sunflower lecithin, citric acid, natural flavour), teff flour, sweet rice flour, ground almonds, almond milk (water, almonds, calcium carbonate, sea salt, emulsifier (sunflower lecithin), stabiliser (Gellan Gum), Natural Flavouring, Vitamins D2, E, B12), cocoa powder (cocoa powder, potassium hydroxide, potassium carbonate), sunflower oil, olive oil, egg, apple cider vinegar, coffee powder, vanilla extract, bicarbonate of soda, salt.
CONTAINS NUTS (almonds), EGG
May contain Peanuts and Sesame
Ingredients may change subject to availability but will always be gluten free.
DELICIOUS
Order artisanal gluten-free baked goods for collection.
FRESH
Local
Contact: fenfamilykitchen@gmail.com
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