How to order from us
Pre-order our gluten-free breads and more for collection once a fortnight to enjoy our delicious, fresh bakes!
Please check the banner at the top of the website pages to confirm when the next bake-day is (usually 1st and 3rd Fridays of the month in term times).
Click on 'order' below to view the bakes available to pre-order for collection on the next bake-day.
Place your order, and you will receive an order confirmation email. If you don't receive this, then we don't have your order!
Your order will be ready for collection from Horningsea on the bake-day specified in your confirmation email. Payment by card will be required on collection.
Frequently asked questions
Are all your products gluten-free?
Yes! All of our products are gluten-free. We source most of our flours from Shipton Mill, who have a great range of gluten-free flours. Please note that buckwheat flour is not related to wheat flour in any way, despite its name!
Can I freeze your breads?
Yes! We would recommend that you slice and freeze any bread in sealed freezer bags that you're not going to eat on the day of purchase. Once defrosted, you can warm rolls in the microwave to restore their springiness, or toast slices of our loaves to enjoy the crisp crust.
Is your bread organic?
We use organic gluten-free flours wherever possible, but not every ingredient in our recipes may be organic, due to supply limitations.
How do I order from you?
Please see 'How to order from us' section above.
How long do your products keep?
All of our baked goods are best consumed on the day of purchase. None of our products contain preservatives. They can usually keep for up to 3 days if stored correctly. If not consumed on the day of purchase, the breads will benefit from being warmed in the microwave before being eaten.
Where can I buy your products?
Currently we offer our our baked goods to pre-order online on a made-to-order basis. You can then collect them directly from Horningsea on the designated collection day.
What about other allergens?
We do handle other allergens in our kitchen. Where our products contain other allergens such as nuts, milk, eggs, sesame, mustard etc, this will be highlighted in the product's ingredients list.