Rosemary and Olive Focaccia Slice

Craving a taste of the mediterranean? Grab a generous slice of our gluten-free rosemary and olive focaccia - great served warm with cheeses, cured meats or simply dipped into olive oil and balsamic vinegar.

Ingredients: Water, organic millet flour, organic tapioca flour, sorghum flour, olives, olive oil, psyllium husk, sugar, organic apple cider vinegar, yeast (yeast, emulsifier: sorbitan monostearate), rosemary, salt (salt, sodium ferrocyanide).